Stuffed Bell Peppers the Quick and Easy Way
With a preparation time of less than an hour and only five things on the shopping list, this stuffed bell peppers recipe will get you in and out of both the store and the kitchen fast.
If you don’t want to use beef, you can substitute it with chicken, ground turkey or mixed vegetables if you want to.
- 1 lb. ground beef
- 1 8 oz. box of dirty rice mix
- 4 large green bell peppers
- 2 6 oz. cans of tomato paste
- 2 tablespoons of vegetable oil (optional)
Check out the video for directions.
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